BAKED DURIAN ICE CREAM STRUDEL WITH TABLES CHOCOLATE SAUCE

INGREDIENTS:

Durian ice cream

Butter

Chocolate sauce

Phyllo dough

Egg wash

DURIAN ICE CREAM

INGREDIENTS:
2 cup fresh milk

3/3 cup sugar

Drop of vanilla extract

¼ cup heavy cream

8 pieces egg yolk

Durian puree

PROCEDURE:

1. Scald fresh milk, heavy cream and sugar.

2. Gradually add a third of the scalded milk mixture into the while whisking.

3. Combine the egg mixture to the rest of the milk and bring back to heat, making sure that the fire is low.

4. Stir gently and constantly until it thicken and reaches the consistency wherein it just coats the backof the spoon.

5. When desired consistency is reached, place pan in a larger bowl filled with ice water to cool.

6. Add a drop of vanilla extract and the desired amount of durian puree.

7. When it cools, churn.

8. Freeze.